Wednesday, July 30, 2008
If you are eating 20pcs daily of durian for the past 2 weeks and you are sort of bloated in the tummy, sort of having some slight headaches, be at peace.
Those of the after effect of too much durian, the shitty smell that the stomach have to work on.
So, after the pulut durian, bubur kacang durian, wajik durian, pengat durian...what do you do with the rest of the durians?
You peel the shitty, vanilla-flavoured, mellowing, yellowing pulp in a bowl, throw in some salt...
Keep in tight bottle, refrigerate...
Anytime of the year, any place in the world, give myself some good company and a dash of the shitty tempoyak and I am the happiest person on earth.
Bedok, Ansar Gardens.